Make healthy, wholesome, and hearty whole wheat bread from scratch. Simple recipe with no special equipment needed.

Try this whole wheat bread inspired by hearty German breads.

Here is a loaf of bread you probably will never find in the store. It is made with whole grain wheat and rye flours, sweetened with molasses and flavored with caraway seeds. Warning: you may get addicted to this bread!

Spelt is a grain in the wheat family. Bread made from spelt flour is sweeter and nuttier than bread made with wheat. Some people who cannot tolerate wheat products can eat spelt.