Cooking Method - Food Processor/Blender
Created by MaryRogers
A delicious cool weather dish with sweet potatoes, veggies and a nut topping.
Created by KatherineL
You can use sweet potatoes or yams in this beta-carotene filled breakfast.
Created by Lester
I think growing up, my favorite food was macaroni and cheese. Last summer, I wanted to bring that back in my life and also share the same experience with my grandkids. First I had to perfect the vegan style cheese sauce and then of course the rest was easy. This recipe is kid and adult tested and approved! We hope you enjoy it.
Created by Karna
Quiche made with tofu and vegetables is a tasty, high-protein addition to brunch, lunch or dinner.
Created by Karna
This luscious, low-fat spread includes sun-dried tomatoes, which give it a wonderful smoky flavor.
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Created by KatherineL
This tomato-based salad is colorful, rich in lycopene and very tasty.
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