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Difficulty - Moderate
Created by Karna
Enchiladas are a wonderful combination of corn tortillas that are  stuffed with an assortment of fillings, smothered in a spicy tomato sauce and baked.
Created by Karna
These twice-baked cookies go hand-in-hand with hot chocolate, tea or coffee.
Created by KatherineL
This creamy, low-fat soup is a delicious way to serve broccoli, a nutritional powerhouse, and the addition of chickpeas makes it a one-dish meal.
Created by Karna
You may have eaten dilly beans at a summer pot luck. "Putting up" these pickled beans (or canning) isn't nearly as difficult as you may think! A great way to use all of those beans from your garden or Farmer's Market.
Created by Karna
During a trip to the Middle East we encountered the best Falafels we had ever tasted and we have recreated the recipe for you to try yourself.
Created by Karna
Making jam at home is a wonderful way to keep a little bit of summer in the kitchen throughout the year. Look for low cost fruit in your back yard, at U-Pick farms, farmer's markets or sales at your local grocery store.
Created by Karna

A flavorful variation on this Indonesian salad that works well for lunch or dinner made from cooked potato, cabbage, green beans, shallots along with carrots, sprouts, cucumber and jimica. All mixed together with a spicy peanut sauce.

Created by KatherineL
This gingerbread makes a wonderful, low-fat treat.
Created by MaryRogers
Here is a great way to dress up green beans for a gourmet side dish or main course.
Created by MaryRogers
Grill these all-in-one sandwiches outdoors on warm days or broil in the oven** when it's cold. Use 100% whole grain bread for a hearty meal.    
Created by ARoettinger
I was imagining possible ways to use seitan, when this combination came to me. Even my 84-year-old mother liked it. If you have any fresh shiitake mushrooms, they would go well too; slice them and add to the sauce.
Created by Karna
When the peaches are ripe and full of flavor, it's time to can them for the winter. Check your local farmer's market, grocery stores or U-Pick farms for the best deals. This recipe uses grape juice concentrate instead of sugar.
Created by Karna
If your family loves applesauce and you have an apple tree in your backyard, this is a no-brainer! If your neighbors have extra apples to share, take them up on their offer or look for sales on apples at your local farmer's market or grocery store.
Created by Karna
Seitan is a high-protein food made from wheat gluten.
Created by Karna

Homemade tofu. It takes about an hour and a half to make but tastes so much better than store bought!

Created by Lester
Make healthy, wholesome, and hearty whole wheat bread from scratch. Simple recipe with no special equipment needed.
Created by LisaS
This savory pie is a full meal in and of itself. Use it an an opportunity to clean out the vegetable bin in the fridge and enjoy some comfort food.
Created by SapnaV
In India, kale isn't very common. But, when our chef, Sapna, moved to the US, she wanted to use this nutritious green in a favorite family recipe.
Created by Karna
Here is a flavorful lentil and rice burger with homemade fries.
Created by KatherineL
This soup is wonderful on a cold, winter night. If you want to make it spicier, add more chili flakes or chili powder.
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