Recipes - Thai - Subcategories and recipes

Recipes

Meal/Course
- Breakfast
- Appetizer
- Dips and Spreads
- Salad
- Soup
- Main Course
- Side Dish
- Dessert
- Spice Blends
- Beverages
- Gravy & Sauces
- Snacks
Ethnic Influence
- American
- Asian
- Chilean
- Chinese
- English
- French
- German
- Indian (India)
- Indonesian
- Italian
- Japanese
- Korean
- Mexican
- Middle Eastern
- Portuguese
- Thai
Main Ingredient
- Almonds
- Apples
- Applesauce
- Artichoke
- Asparagus
- Avocado
- Barley
- Bananas
- Basil
- Beans
- Beets
- Bell Pepper
- Berries
- Black-Eyed Peas
- Blueberries
- Bok Choy
- Bread
- Broccoli
- Brussel Sprouts
- Buckwheat
- Bulgur
- Cabbage
- Carrots
- Cashews
- Cauliflower
- Celery
- Cherries
- Chocolate
- Coconut
- Collard Greens
- Corn
- Cucumber
- Dried Fruit
- Eggplant
- Fennel
- Flour
- Fruit
- Garbanzo beans
- Garlic
- Ginger
- Grains
- Green Beans
- Hazelnuts
- Hemp Seed
- Kale
- Leeks
- Lemon
- Lentil
- Lettuce
- Mango
- Meat-Free Sausage
- Millet
- Mint
- Miso
- Mushrooms
- Mustard Greens
- Non-dairy "cheese"
- Non-Dairy Milk
- Nutritional Yeast
- Nuts
- Oats
- Okara
- Olives
- Onion
- Oranges
- Parsnip
- Pasta
- Peaches
- Peanuts
- Pears
- Peas
- Pine Nuts
- Pineapple
- Potato
- Pumpkin
- Quinoa
- Raisins
- Raspberry
- Rhubarb
- Rice
- Salad Greens
- Seeds
- Seitan
- Sesame Seeds
- Shallots
- Soy Beans
- Spelt
- Spinach
- Sprouts
- Squash
- Strawberries
- Sweet Potato
- Swiss Chard
- Tapioca
- Tea
- Tempeh
- Tofu
- Tomato
- Tortillas
- Vegetable Broth
- Veggies
- Walnuts
- Yams
- Zucchini
Cooking Method
- Assemble
- Bake
- Blanch
- Boil
- Chop
- Double Boil
- Food Processor/Blender
- Fry
- Grill
- Melt
- Pan Roast
- Poach
- Pressure Cooker
- Raw Food
- Roast
- Simmer
- Slow Cooker/Crock Pot
- Sautée
- Steam
- Stir-Fry
- Warm
Difficulty
- Easy
- Very Easy
- Moderate
Bakery
- Biscuits
- Breads
- Muffin
- Specialty Breads
- Cornbread
How To...
Featured Partners
- PCRM Food for Life
- Alan Roettinger

My Favourites

Add recipe

Search Recipes

Latest Recipes

Most Popular

Ethnic Influence - Thai

Black Rice Pudding

Created by Karna

Serve Black Rice Pudding as either a dessert or a Breakfast Meal. Delicious with cubed mangos or blueberries.

Green Curry Salad

Created by ARoettinger

With its bright tastes and crunchy textures, this is a crowd-pleaser. Just beware: it has to be eaten right away, so whatever you do, don’t add the dressing until just before you’re ready to serve.

Tuscan Kale and Coconut Soup with Tofu

Created by ARoettinger

This was inspired by the wonderful Thai coconut soups. Tuscan kale looks more like a small, dark green variety of Swiss chard than kale, but it takes longer to cook, which actually makes it ideal for this soup. Also, this i s a great recipe for your broccoli stalks!