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Tofu & Soyfoods Cookery

Tofu & Soyfoods Cookery
written by Peter Golbitz
Studio :
by Book Pub Co
Number of Items : 1
EAN : 9781570670503

List Price : $12.95
Our Price : $11.34

Editorial Reviews for  'Tofu & Soyfoods Cookery'
Product Description
Learn how to use: Tofu * Tempeh * Soymilk * Soy protein isolate * Textured soy protein * Soy flour * Miso * Green soybeans. Review
The founder and president of Soyatech, Inc., (a leading information source for the soyfoods industry), Peter Golbitz presents ideas for incorporating soyfoods into your favorite recipes. Using tofu, tempeh, soy beans, textured soy protein, miso, soymilk, and soyflour, Tofu & Soyfoods Cookery provides more than 100 recipes, and all are meat- and dairy-free. Golbitz adapts classic recipes using soyfoods for every occasion from appetizers to desserts. You can try Eggless French Toast for breakfast, Mock Chicken Salad on Multigrain Potato Soy Bread for lunch, and, for dinner, perhaps Korean Barbecue Tofu or Baked Enchiladas with Beans and Tempeh, followed by a sweet treat of Fresh Blueberry Tofu Cream Pie or Vanilla Pudding. The book also includes a comprehensive list of U.S. and Canadian soyfood companies. --Gretel Hakanson
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