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Vital Wheat Gluten - 3.5 Pound Can

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Vital Wheat Gluten - 3.5 Pound Can
Studio :
by Honeyville Food Products
Brand : Honeyville Farms
Availability : Usually ships in 24 hours and eligible for FREE Super Saver Shipping on orders over $25.
EAN : 0798344923771
UPC : 798344923771

Our Price : $18.99


Features Of  'Vital Wheat Gluten - 3.5 Pound Can'
 
  • Guaranteed Fresh
  • Store for up to 10 years unopened
  • Enhances baked goods
  • Has a protein level of 75%.
  • A concentrated protein that possesses a special visco-elastic property.
Editorial Reviews for  'Vital Wheat Gluten - 3.5 Pound Can'
 
Product Description
Add just a tablespoon to your breads, croissants or muffins and discover the remarkable improvement it makes. Honeyville's Vital Wheat Gluten is extracted from a naturally occurring protein found in wheat that can greatly improve your baked goods. The gluten in wheat flour is responsible for making the dough rise and have a moist, light texture after baking. Adding this wheat gluten helps your loaves of bread that use low-gluten flours such as rye, oat or buckwheat rise to be light and fluffy. Wheat flour does contain natural gluten, but not often to the extent desired. This is why many pastry chefs and bakers benefit from the aid of vital wheat gluten; the effect on the bread is remarkable! Just adding a tablespoon or two transforms any bread into a picture-perfect, light-textured loaf that will have the neighbors begging you for your secret technique. . Honeyville Vital Wheat Gluten is an ideal product for long term food storage and emergency preparedness. Shelf-Life: Vital Wheat Gluten will store for 7 to 10 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place). Once opened, it has an average shelf life of 6 to 12 months. Instructions: Depending on the quality of the flour, the recommended usage is between 3% and 5% of the total weight of the required amount of flour. For 1 bread loaf, add 1 or 2 tablespoons to the flour. Uses: Can be added to improve your breads, muffins, croissants and more. Packaging: Vital Wheat Gluten is sealed air tight in a #10 can and weighs approximately 3.5 pounds. Each can contains 45 servings. One serving size is ¼ cup. Ingredients: Vital Wheat Gluten. Certified kosher with documentation available upon request. Allergen information: Contains Wheat. These cans are produced on equipment that processes products containing soy, wheat, milk, egg, peanut, and tree nuts.
 
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