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Caputo " 00 " Pizza Flour - Italy
Caputo " 00 " Pizza Flour - Italy
Studio :
by ChefShop
Brand : ChefShop
Availability : This Item is currently Not Available
Size : 1 pound bag



Features Of  'Caputo " 00 " Pizza Flour - Italy'
 
  • Imported from Italy
  • Pack of 16-ounce, super fine flour
  • Perfect for making pasta, pizza dough, and pancakes!
  • All natural flour
  • A multi-purpose flour
Editorial Reviews for  'Caputo " 00 " Pizza Flour - Italy'
 
Product Description
1 Lb Bag. Anitco Milino Caputo was first started in 1924 in the shadows of Mount Vesuvius, in Naples, Italy. This is the same mill that Carmine Caputo took over from his father, and still runs today. The mill only grinds the finest quality wheat grown mostly in Italy using traditional, age-old methods. They are known throughout Italy for their very finely ground ("00") flours - the mainstay ingredient for sweets, breads and pastas throughout Italy and worldwide. Flour is very important to Italians, especially those who live in Naples, so quality is important, and the miller is critical. So, the secret to getting that authentic Italian taste, is to use authentic "00" flour from Naples.
 
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