Categories
Delectable Planet Market
<< Back to Previous Page
One 20 oz Bob's Red Mill Tapioca Flour

Other Views
One 20 oz Bob's Red Mill Tapioca Flour
Studio :
by Bob's Red Mill
Brand : Bob's Red Mill
Number of Items : 1
Size : 20
EAN : 0039978025357
UPC : 039978025357

List Price : $7.69
Our Price : $7.24


Features Of  'One 20 oz Bob's Red Mill Tapioca Flour'
 
  • Gluten Free alternative to traditional wheat flours.
  • Variety of uses in baking.
  • Tapioca helps add crispness to crusts and chew to baked goods.
  • Makes for a great thickener in sauces, pies and soups.
  • Never coagulates or separates when refrigerated or frozen.
Editorial Reviews for  'One 20 oz Bob's Red Mill Tapioca Flour'
 
Product Description
Tapioca flour, also known as tapioca starch, is a starchy white flour that has a slight sweet flavor to it. Tapioca flour is an alternative to traditional wheat flours and has a variety of uses in baking. The flour is made from the starch extracted from the South American cassava plant. When the roots have fully developed, they are harvested and processed to remove toxins. The starch is then extracted from the root by a repeated process of washing and pulping the mixture, then separating off the liquid. Tapioca flour helps bind gluten free recipes and improves the texture of baked goods. Tapioca helps add crispness to crusts and chew to baked goods. Tapioca flour is an extremely smooth flour, which makes for a great thickener in sauces, pies and soups since it never discolors and contains no discernible taste or smell. It can also be used to replace corn starch (use 2 Tbsp tapioca flour for each 1 Tbsp corn starch). Moreover, it never coagulates or separates when refrigerated or frozen. Use in combination with other gluten free flours for best results.
 
Shopping Cart
Your cart is empty.
View Cart