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Live Superfoods Cacao Beans, Ecuadorian - 16 oz
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Live Superfoods Cacao Beans, Ecuadorian - 16 oz
Studio :
by Live Superfoods
Brand : Live Superfoods
Availability : This Item is currently Not Available
EAN : 0797734313277
UPC : 797734313277

Features Of  'Live Superfoods Cacao Beans, Ecuadorian - 16 oz'
  • Ecuadorian Cacao Beans are the Arriba nacional variety from Ecuadorian Forastero trees
  • Arriba nacional beans are treasured as a fine/ flavor cacao and are prized for their floral aroma and rich flavor
  • The raw beans are actually the seeds from the cacao pod
  • Raw, Vegan, USDA Organic, Kosher, Gluten Free
  • 16 oz in resealable package
Editorial Reviews for  'Live Superfoods Cacao Beans, Ecuadorian - 16 oz'
Product Description

Live Superfoods Ecuadorian Cacao Beans

Live Superfoods USDA-certified organic raw Ecuadorian cacao beans are the Arriba nacional variety, which is highly regarded for its aroma and flavor. Arriba nacional beans come from Forestero trees grown in Ecuador. Forastero trees are hardy and disease resistant, which is why they are the source of 70% of the cacao grown today. Arriba nacional cacao is different from other Forastero beans; possessing a smooth and delicate flavor and a floral aroma, Arriba is less bitter and has depth of flavor often referred to as "nutty". 

The raw beans are actually the seeds from the cacao pod. They're protected by a paper-thin shell, which you remove before eating.

Excellent with lucuma, vanilla powder, agave nectar, yacon syrup and coconut oil.

16 oz in resealable package.

This product carries the California Prop 65 warning. Not sure what this means? Click here to learn more.

Why Unprocessed Chocolate is Good for You

Antioxidants: Cacao has more antioxidant flavonoids than any food tested so far, including blueberries, red wine, and black and green teas. In fact, it has up to four times the quantity of antioxidants found in green tea. Health benefits of these antioxidants include:

  • Promote cardiovascular health - Help dilate bloods vessels, reduce blood clotting, improve circulation, help regulate heartbeat and blood pressure, lower LDL cholesterol, and reduce the risk of stroke and heart attacks.
  • Protect from environmental and metabolic toxins - Help repair and resist damage caused by free radicals, and may reduce risk of certain cancers.

Neurotransmitters: By increasing the levels of specific neurotransmitters in our brains, cacao promotes positive outlook,

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